Saturday, 29 March 2008 - Connors State College - Warner, Oklahoma
For information on presentations and speakers go to
www.kerrcenter.com
Speakers include:
Ron Morrow, Ph.D., Rancher, Ozark Pasture Beef, NRCS State Grazing Lands Specialist, Oklahoma State University
Dr. David Sparks, D.V.M., Area Extension Food-Animal Quality and Health Specialist, Oklahoma State University
Jon Taggart, Burgundy Pasture Beef, TX
Ann Wells, D.V.M., Owner, Springpond Holistic Anmial Health, AR
and more!
Register by 24 March - Registration available online via PayPal at
www.kerrcenter.com/natural_livestock.htm